What goes good on a pulled pork sandwich?
To build your ultimate pulled pork sandwich, consider the following toppings:
- Dill pickles.
- Jalapeño slices.
- Pepperoncini.
- Coleslaw.
- Red onion slices.
- Onion rings.
- Grilled bell peppers.
- Avocado slices.
What’s the best pork to use for pulled pork sandwiches?
pork shoulder
Trim fat: To make pulled pork you will want to buy a pork shoulder (sometimes called pork butt or Boston butt) roast. I prefer boneless, but you could buy bone-in. Trim pork of excess fat and cut it into 4 pieces. Combine spices in a small bowl and rub all over the pork.
What can I add to pulled pork to make it moist?
If your pulled pork is dry, it’s probably because it’s overcooked. You can help the meat retain moisture by keeping it warm in a slow cooker, ideally with a bit of water or chicken stock added.
What bread goes with pulled pork?
Due to its neutral flavor and ease of usage, Brioche buns are undoubtedly the ideal type of bread to use for a pulled pork sandwich.
What’s the best bun for pulled pork sandwiches?
5 Best buns for pulled pork sandwiches
- Brioche bun. Brioche buns are a popular choice for pulled pork.
- Ciabatta bread. An Italian bread with a chewy exterior yet a soft airy middle makes for a delicious pulled pork sandwich.
- Naan bread. Think a little bit outside of the box.
- Kaiser roll.
- Potato buns.
Do you toast the buns for pulled pork sandwiches?
Prepare the coleslaw by mixing together the ingredients. Lightly toast the buns, then place on a plate. Take a scoop of the hot pulled pork and place on each bun bottom, top with coleslaw, then place the top of the bun on top.
What is a brioche bun?
What is brioche? Brioche is a French type of bread that is made with yeast, flour, and a large amount of eggs and butter. The high butter content is what gives brioche bread that fluffy and tender texture.
How do you toast buns in the oven for pulled pork?
Slice the brioche buns in half horizontally and toast before assembling. For big batches, I put all halves, cut side facing up, on a baking sheet and toast them using the oven broiler for a few minutes. Be careful, they toast quickly and burn easily.
What cheese is best with pork?
Cheeses that pair well with pork include blue, mozzarella, cheddar and fresh cheeses.