How long does sausages take to cook on a BBQ?
10 to 15 minutes
After a minute or so on both sides, turn the heat on your grill down to medium. Arrange your sausages as far from the heat source as possible or as close the lid as you can. Allow the BBQ to roast the meat. The sausages will cook in 10 to 15 minutes depending on their thickness.
How long does Italian sausages take to cook?
Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add ½ cup water to skillet. Cover and simmer for 12 minutes or until sausage internal temperature reaches 160°F.
How do you know when Italian sausage is done on the grill?
To determine whether it’s done, you can measure the internal temperature with a meat thermometer. Sausages should reach 155–165°F (68–74°C). Alternatively, boiling them before cooking in a pan or on a grill can ensure that they’re thoroughly cooked and remain moist.
How do you cook raw sausages on the BBQ?
Always grill sausage over indirect heat to avoid flare ups. Heat your grill to 300-350°F and grill for 40-50 minutes until 165°F internal temperature is reached. Be sure to turn the sausage once during cooking time.
How do you BBQ Italian sausage?
Instructions
- Preheat the grill to medium heat, about 400-425F.
- Place the sausages on the grill, making sure there is space between them. Close the lid and cook for 4-6 minutes.
- Turn the sausages over, close the lid, and cook for another 4-6 minutes.
- Serve the sausages on their own, or on a bun, with toppings of choice.
Should you pierce sausages on BBQ?
“It all depends on the fat content of the sausage.” Pro tip: When you have cheap sausages, Adrian says, there’s no need to prick them as they can become dry and shrivelled if they lose too much moisture. “But when you have good sausages you don’t need to worry about that.”
How long does it take to BBQ pork sausages?
Pop the sausages onto the medium heat and grill for around 15-20 minutes, turning occasionally. Never prick the casings, as this will lead to a loss of flavour and succulence. And try not to overcrowd the grill. In fact, no more than 60% of the cooking area should be covered at any one time.
How do you cook Italian sausage on a Weber gas grill?
Grill the sausages over direct medium heat, with the lid closed, until browned and fully cooked (160°F), 8 to 10 minutes, turning occasionally. During the last 30 seconds to 1 minute of grilling time, toast the rolls, cut side down, over direct heat.
What temperature do you BBQ sausages?
Grill sausages over medium heat (350 degrees Fahrenheit) until the internal temperature reaches 160 degrees. This process will take approximately 20 minutes — 10 minutes on each side. If you pre-cook the sausage, the cooking time will be less.
How do you keep sausages from burning on the grill?
Expert tips to help you avoid burning your barbecue
- Start at room temperature.
- Manage the heat.
- Use skewers.
- Cook cleverly.
- Make use of the oven.
- Ditch the drip.
- Reach for the foil.
- Break up bigger pieces.
What happens if you eat undercooked Italian sausage?
Trichinosis (Trichinellosis) You can develop trichinosis (trichinellosis) by eating undercooked meat infected with Trichinella roundworms. Cooking meat at recommended temperatures can help prevent being infected.
Can Italian sausage be a little pink?
Many Italian sausages have paprika in them. Some have a lot of paprika. This is far more apparent if you buy bulk sausage and not links. Either way, the high levels of paprika and can also cause the cooked sausage to have a pinkish tint.
How hot should Italian sausage be cooked?
160 to 165 degrees Fahrenheit
Turn the Temperature Up The golden rule when it comes to traditional Italian sausage is to cook it to a minimum of 160 to 165 degrees Fahrenheit.
Should you pre cook sausages before BBQ?
Before you cook sausages on a BBQ, we recommend that you blanch them first. This isn’t an essential step in the cooking process. If you wish, you can put the sausages (from raw) straight onto the BBQ.
How long does it take to cook Italian sausage on a Weber grill?
Grill the sausages over direct medium heat, with the lid closed, until browned and fully cooked (160°F), 8 to 10 minutes, turning occasionally. During the last 30 seconds to 1 minute of grilling time, toast the rolls, cut side down, over direct heat. Cut the sausages on the diagonal into ½-inch slices.
How do you cook sausages on a Weber BBQ?
To accomplish this, grill the sausage over direct low (300 F) heat for approximately 2 minutes a side. This helps add color and flavor to the meat. Next, move the sausage to indirect heat and continue to grill another 8-10 minutes with the lid closed.